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Aloo Matar in Beet curry
Aloo Matar in Beet curry

Before you jump to Aloo Matar in Beet curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually excellent advice. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Sometimes you just would like to go to the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from remorse about slipping on your diet. You can do this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food at the drive through.

Pick water, juice or perhaps milk as a drink. When you drink a large soft drink you are adding a whole bunch of empty calories to your day. A single serving of soda is typically thought to be eight ounces. Those eight ounces usually are at least 100 calories and about ten tablespoons of sugar. Most fast food soft drinks are at least twenty ounces big. Generally, though, they are 30 ounces. This means that just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet program. It is much healthier to choose milk, juice and also normal water.

Traditional logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just what you need. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to aloo matar in beet curry recipe. You can cook aloo matar in beet curry using 23 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Aloo Matar in Beet curry:
  1. Get big Potaotes
  2. Get Peas
  3. Provide big Tomato
  4. Take medium Capsicum
  5. Provide big Onion
  6. Get big grated Beatroot
  7. You need medium grated Carrot
  8. Use Ginger-Garlic Paste
  9. Provide Cloves
  10. Take Black Pepper corns
  11. Use largr Bay Leaf
  12. Provide Dried Fenugreek (Kasuri Methi)
  13. Take Red Chlli Powder
  14. Provide Turmeric Powder
  15. Take Coriander Powder
  16. Use Garam Masala Powder
  17. Prepare Kitchen King Powder
  18. Use Black Cardomom
  19. Take Green Cardomom
  20. Prepare Salt
  21. Get Oil for Tadka
  22. Use Asafoetida(Hing) for tadka
  23. Take Chopped coriander (for garnishing)
Steps to make Aloo Matar in Beet curry:
  1. Chop Onion, Capsicum and tomato. Now take Potatoes, Peel it cur it into big cubes. Take water in Pressure Cooker. Add a salt as per taste while boiling potatoes. Add Peas into it. After first whistle switch off the flame. In a pot add Oil. Crush whole spices coarsely. Now add all crushed whole spices and saute it well. Crush Fenugreek using your palms and add in the oil.
  2. Add chopped onion, capsicum and grated carrot and beetroot. Add spices mix into it. And let it cook all together. Add salt as per taste. Stir in middle. Cover it with lid and let it cook for at least 10 minutes.
  3. Switch off the flame after 10 mins. Add butter let it melt in the hot curry. Garnish with Coriander. Serve with Chapati and Steamed Rice. Enjoy Meal!

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