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Mocha ghonto(banana flower curry)
Mocha ghonto(banana flower curry)

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We hope you got insight from reading it, now let’s go back to mocha ghonto(banana flower curry) recipe. To make mocha ghonto(banana flower curry) you need 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Mocha ghonto(banana flower curry):
  1. Take 1 whole banana flower chopped finely
  2. Use 2 Potatoes cut into cubes
  3. Use 1 /2 coconut desiccated
  4. You need 1/4 cup chopped coconut
  5. You need 1 teaspoon ginger paste
  6. Prepare 1 teaspoon jeera powder
  7. You need 1 tablespoon dhaniya powder
  8. You need 1 teaspoon red chilli Powder
  9. Use 1 teaspoon green chilli paste
  10. Take 1 teaspoon garam masala powder
  11. Prepare 1/2 teaspoon turmeric powder
  12. Get 2 teaspoon rice flour
  13. Take To taste salt and sugar
  14. Take As needed oil and ghee
  15. Get As needed milk
Steps to make Mocha ghonto(banana flower curry):
  1. Pressure cook the chopped flower adding salt for 2-3 whistle
  2. Heat oil in a pan add the chopped Coconut and fry well
  3. Add jeera seeds and bay leaf to temper
  4. Now add the Potatoes and saute well adding salt and turmeric powder and cover
  5. Add all the masalas and saute well
  6. Add boiled flower saute well adding sugar
  7. Now make a gai in the middle pour milk and rice flour
  8. Mix it well and add ghee along with garam masala powder
  9. Your banana flower curry is ready

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