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Jalaram khichdi
Jalaram khichdi

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We hope you got benefit from reading it, now let’s go back to jalaram khichdi recipe. You can have jalaram khichdi using 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Jalaram khichdi:
  1. You need 1 cup rice
  2. Prepare 1 cup tuver daal
  3. Provide 1 cup Vegetables like cabbage, carrot, potato, brinjal, coliflower, peas, tomato,frenchbeans as your choice & aslo choice of quantities
  4. Prepare Salt as per taste
  5. Get To taste Methia sambhar masala(pickle masala)
  6. Take pinch Hing
  7. Provide 1/2 tsp turmeric powder
  8. You need 1 tsp coriander powder
  9. Get 1/2 tsp mustard seed
  10. Get 1/2 tsp cumin seeds
  11. Provide 1/2 cup peanut
  12. Get Few curry leaves
  13. Get 2 tsp oil
  14. You need 3 tsp ghee
Steps to make Jalaram khichdi:
  1. Soak daal & rice for 1/2 hour. Cut the vegetables in small size
  2. Heat the ghee & oil in cooker. Put mustard seed, cumin seeds when it creckers add hing, curry patta, & peanut. Add vegetables & stir it. Add masala & mix properly.
  3. Add rice & daal. Mix it.add water around 3-4 glass.close the lid & - cook up to 2-3 whistles.serve with kadhi.

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