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Soft and Creamy Yellow Lentil Soup
Soft and Creamy Yellow Lentil Soup

Before you jump to Soft and Creamy Yellow Lentil Soup recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Reasons Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to soft and creamy yellow lentil soup recipe. To make soft and creamy yellow lentil soup you need 6 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Soft and Creamy Yellow Lentil Soup:
  1. Prepare 2 cups yellow lentils
  2. Prepare 1 onion, finely chopped
  3. Take 2 tablespoons rice
  4. Get 1/4 teaspoon curry
  5. Provide salt to taste
  6. Get vegetable oil
Steps to make Soft and Creamy Yellow Lentil Soup:
  1. Put the lentils in a pot and cover with 5 cups of water. Bring to a boil.
  2. After 8 minutes of boiling, add in the rice, curry and salt, and leave to cook for another 8 minutes.
  3. In the mean time, fry the onion in vegetable oil. When the lentils are cooked, add in the fried onion and leave to boil for 5 minutes.

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