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Sour Cream Noodle Bake
Sour Cream Noodle Bake

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We hope you got insight from reading it, now let’s go back to sour cream noodle bake recipe. You can cook sour cream noodle bake using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Sour Cream Noodle Bake:
  1. Get Ground chuck
  2. Prepare Can tomato sauce
  3. Get Salt
  4. Get Freshly ground black pepper
  5. Get Egg noodles
  6. Get Sour cream
  7. Provide Small curd cottage cheese
  8. Take Red pepper flakes
  9. Use Grated sharp cheddar cheese
  10. Provide Onion- diced
  11. You need Minced garlic
  12. Prepare Olive oil
Instructions to make Sour Cream Noodle Bake:
  1. Preheat oven 350?F
  2. In a large skillet saut? diced onion and garlic in olive oil until onions are translucent. Brown the ground chuck in with the onions. Drain the excess fat, then add tomato sauce. Add salt and black pepper to taste. Simmer while you prepare other ingredients.
  3. Cook egg noodles till al dente and drain.
  4. I medium bowl combine sour cream and cottage cheese. Add fresh ground pepper and a pinch of red pepper flakes. Stir noodles in cheese mixture and mix well.
  5. Assemble in a 9x10 casserole dish add half the noodle mixture. Top half the meat mixture on top of the noodles and then sprinkle half the cheese on top. Repeat with the remaining noodles, meat and ending with the cheese. Bake for 20 minutes or until all the cheese is melted.

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