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Before you jump to Lauki or moth ki Dal ki badi ke pulao recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. But occasionally the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. There is no reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because lots of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food restaurant.
Choose a drive through at a restaurant that’s known for catering to people with healthy palates. Arby’s by way of example, isn’t going to serve burgers. You may have roast beef sandwiches, wraps and salads instead. While Wendy’s has served hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food eating places will not stoop to the harmful lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have someone else do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to lauki or moth ki dal ki badi ke pulao recipe. You can cook lauki or moth ki dal ki badi ke pulao using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lauki or moth ki Dal ki badi ke pulao:
- Get 1 cup rice
- You need 1/2 cup badi(amritsari vadi)
- Provide 1 cup Lauki(gourd) in small size
- Provide to taste Red chilli powder
- You need as needed Turmeric powder
- Get as needed Mustard seed
- You need as needed Cinnamon
- Take pinch asafoetida
- Provide as needed Cardamom
- Get as needed Curry leaves
- Prepare to taste Salt
- Take as needed Oil
Instructions to make Lauki or moth ki Dal ki badi ke pulao:
- First cut badi in small size as shown in image. Turn on gas.
- Take pressure cooker put 1teaspoon oil.Sprink some mustard seed, asafolia,,cinnamon,cardamom.
- Add 1cup Rice with 2.5 cup of water. Add turmeric, red chilli powder, Salt acc to taste. mix all well.
- Close the pressure cooker. Bake until 1whistle.garnish with curry leaves or coriander.
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