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Cabbge besan
Cabbge besan

Before you jump to Cabbge besan recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is actually good information. But occasionally the last thing you wish to do is prepare a whole supper for yourself and your family. Once in a while you need to visit the drive through while you’re on your way home and end the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because lots of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food place.

Focus on the sides. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Today the vast majority of the most popular fast food franchises have amplified their choices. There are plenty of salads around these days. You can get chili. You can get baked potatoes. Fruit is generally obtainable. There are lots of healthful options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” make an effort to create a meal consisting of side dishes. When you do this you can keep your fat content and calorie counts low.

Logic states that that one of the best ways to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good concept but if you make beneficial choices, there’s no reason you can’t visit your drive through now and then. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to cabbge besan recipe. To cook cabbge besan you only need 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Cabbge besan:
  1. Take 1/2 cup Cabbage (chopped)
  2. Use 1/2 cup besan (gram floor)
  3. Get 1 tsp ginger garlic paste
  4. Prepare 1/2 tsp mustard seeds
  5. You need 1/2 tsp cumin seeds
  6. Use 1 oninon chopped
  7. Take 1 tomato chopped
  8. Provide 3-4 green chillies
  9. Take 4-5 curry leaves
  10. Get 3 tsp red chilli powder
  11. Use 1/2 tspoon turmeric
  12. Take as required Salt
  13. Take 1/2 tsp coriander powder
  14. You need as required Oil
  15. Prepare as required Water
Steps to make Cabbge besan:
  1. Heast up kadhai add some oil. Once it gets heated add mustard and cumin seed let them crackle. Add onion, green chillies and curry leaves. when onion changes colour add garlic ginger paste. Let it cook until garlic leaves it's aroma.
  2. Now add tomato, red chilli powder, turmeric powder, coriander powder and salt and mix it well till tomato gets cooked.
  3. Add cabage and mix it and when cabage gets cooked halfway then add besan mix well and wait for 2-3 min.
  4. Now add 3 cups of water and let it cook. Put lid on kadhai and let it cook well. Serve hot with chapati or bhakri.

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