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Murgir Korma (Chicken Curry)
Murgir Korma (Chicken Curry)

Before you jump to Murgir Korma (Chicken Curry) recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is actually very good information. But occasionally the last thing you want to do is put together a whole meal for yourself and your family. Sometimes you just want to hit the drive through along the way home and call it a day. Why shouldn’t you be able to do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the famous fast food restaurants around are trying to “healthy up” their menus. Here is how to eat healthy when you visit the drive through.

Pick out a drive through with a restaurant which is known for catering to people with healthier palates. Arby’s as an example, is void of burgers. As an alternative it is possible to pick from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has served hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried everything.

Traditional logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, letting someone else cook dinner is just what you require. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to murgir korma (chicken curry) recipe. You can cook murgir korma (chicken curry) using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Murgir Korma (Chicken Curry):
  1. You need 500 gm chicken with bones, curry cut
  2. Get 1 cup yoghurt
  3. Use 1/2 cup milk
  4. Get to taste salt
  5. You need 1 tbsp ginger-garlic paste
  6. Take 1 onion, chopped
  7. Provide 2 tbsp fried onions
  8. Prepare 1 tsp roasted cumin powder
  9. Take 1 inch " cinnamon stick
  10. You need 3-4 green cardamoms
  11. Use 5-6 cloves
  12. You need 3 bay leaves
  13. Prepare 1 tbsp. ghee
  14. Provide 2 tbsp. mustard oil
  15. Use 1/4 tsp. nutmeg powder
  16. Get 1/4 tsp. mace powder
  17. Take 4-5 green chilies, slit
  18. Prepare 1 tsp kewra water
  19. Get As needed coriander leaves to garnish
Instructions to make Murgir Korma (Chicken Curry):
  1. In a bowl, mix all the above mentioned ingredients (except coriander - leaves) and marinade for 2-3 hours.
  2. Heat a pan and transfer the contents into it. Cover and simmer on a low flame for 20-25 minutes or till the chicken is cooked and the gravy slightly thickens.
  3. When it is almost done, add the green chilies and kewra water. Simmer further for 2-3 minutes.
  4. Serve, garnished with coriander leaves. It can be had with any form - of rice and Indian bread.

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