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Afghani chicken curry
Afghani chicken curry

Before you jump to Afghani chicken curry recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic With Regard To Your Health.

On TV plus in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? Many people have lived with this school of thought for many years, and they also pass this on to their children. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. In the following paragraphs we are going to be taking a look at apples to see if they really are a food which will help to keep you healthy.

According to another study, apples also can have great results on your brain. They discovered that one of the components in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Which means that by eating apples you can reduce the risk of getting Alzheimer’s.

To sum up, I guess an apple a day actually can keep the doctor away and now you know why. In this article we just discussed a few of the benefits of eating an apple a day. All the benefits would take us too much time to include in this post, however the information is out there. When you go shopping again, make sure you pick up quite a few apples, their in the produce isle. These apples can wind up helping you to live a longer as well as healthier life.

We hope you got benefit from reading it, now let’s go back to afghani chicken curry recipe. To cook afghani chicken curry you only need 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Afghani chicken curry:
  1. Use 750 grams Chicken cut into 1 inch pieces on the bone
  2. You need 1 medium sized onion
  3. Prepare 3 green chillies
  4. You need 10-12 garlic cloves
  5. Get 2 inches ginger piece
  6. Use to taste Salt
  7. Get 1 lemon juice
  8. Prepare 1/4 tsp black pepper powder
  9. Prepare 1/2 tsp dry fenugreek leaves
  10. You need 1/4 tsp whole spices powder
  11. Get 1/2 teaspoon chaat masala powder
  12. Get 150 grams curd
  13. Get 100 grams fresh cream
  14. Take 20-25 Cashew nuts
  15. Prepare as required Oil
  16. Get as required coriander leaves
Instructions to make Afghani chicken curry:
  1. Take a mixer jar add onion, green chilli, garlic cloves, coriander leaves cashews and blend to a smooth paste.
  2. Take a bowl add chicken, salt, lemon juice, black pepper powder, fenugreek powder, whole spices powder, chaat masala, and paste of the jar, curd and oil.
  3. Mix it well and marinate for 2 hours.
  4. Heat oil in a pan, add chicken pieces and cook until it become golden brown in colour
  5. Then add the rest of the paste and mix well. Cook for 8 minutes.
  6. Serve hot and garnished with fresh cream and coriander leaves and silver leaf. And enjoy the delicious Afghani chicken curry.
  7. Thanks for reading my recipe.

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