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Green dal
Green dal

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We hope you got insight from reading it, now let’s go back to green dal recipe. You can have green dal using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Green dal:
  1. Prepare 1 1/2 cup Green moong dal
  2. Take 1/2 cup Small Onion
  3. Prepare 3-4 Green chillies
  4. Use 1 tomato
  5. Get 3 cup Water
  6. Provide 2 tbsp Cooking Oil
  7. Take 1 tsp Coriander seeds
  8. Use 1.5 tsp cumin seeds/ jeera
  9. Provide 1 tsp Curry leaves
  10. Provide 1 tsp Coriander leaves for garnish
  11. You need 1 tsp Turmeric powder
  12. Get 1/2 tsp Asafoetida powder
Instructions to make Green dal:
  1. Cook green dal along with turmeric powder, Asafoetida powder and tomato in cooker
  2. Make a powder of jeera and coriander seeds and keep it aside
  3. In kadai add oil and add mustard seed wait for it to splatter. Then add green chillies, onion and curry leaves.
  4. Then add jeera and coriander seed powder along with tomato. Use the tomato which cooked with dal
  5. Then add cooked dal, with little water. Bring it to boil, garnish with coriander leaves.Serve with rice

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