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RAjma curry
RAjma curry

Before you jump to RAjma curry recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial With Regard To Your Health.

On TV as well as in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You may know men and women that live by this and also request that their children live by this principle as well. You will even find that people in other country’s also stick to this simple rule and they do not even know why. You will be pleased to know that we have completed a little research, and we are going to explain to you why this is thought to be a miracle fruit.

I am certain you have heard of Cornell University, well these people did their own study on how apples can benefit an individuals brain. While doing their study they discovered that, quercetin, which is found in apples helps maintain healthy brain cells. And due to this you will see that apples may actually help people prevent the symptoms of Alzheimer’s.

I am hoping I have revealed some good information that defined why apples are so good for you. One thing you should recognize is that we only covered some of the benefits of eating apples. You’ll be able to find many more benefits with regard to your health in relation to apples. I really hope that the next time you go to the food store you end up getting plenty of apples. It can definitely help your health for short term and also for the long haul.

We hope you got insight from reading it, now let’s go back to rajma curry recipe. To cook rajma curry you only need 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare RAjma curry:
  1. Take 250 g rajma
  2. Take 2 onion
  3. You need 2 tomato
  4. You need 2 green chilli
  5. Get 1 tsp ginger paste
  6. Provide 1 tsp garlic paste
  7. Get 1 tsp jeera
  8. Get 1 tsp red chilli powder
  9. You need 1 tsp coriander powder
  10. Prepare 1 tsp turmeric powder
  11. Use 1 tsp Garam Masala
  12. Prepare to taste salt
  13. Take As needed oil
  14. Provide leaves Some coriander
Steps to make RAjma curry:
  1. Firstly soaked the rajma overnight and boil for 10 minutes.
  2. Take a pressure cooker and add oil in it and add cumin seeds and ginger paste and garlic paste and saute it and add to onion paste and green chilli paste and cook until it becomes brown.
  3. Then add tomato puree in it and all spices in it and cook until it leaves the oil.
  4. Then add rajma in it and 2 to 3 glasses water and after 2 whistle the rajma is ready now garnish with coriander leaves.

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