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Before you jump to Sour brinjal curry haidrabad style recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent information. Sometimes, though, the last thing you choose is to have to cook an evening meal from scratch. Once in a while you just want to check out the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from remorse about slipping on your diet. This is because a lot of the famous fast food restaurants out there are trying to “healthy up” their menus. Here’s how it is possible to eat healthfully when you’re at a fast food place.
Milk, juice as well as water will be the best selections for beverages. Drinking a large soft drink allows hundreds of empty fat laden calories into your diet. Usually an individual portion of soda should be eight ounces big. Those eight ounces tend to be at least 100 calories and close to ten tablespoons of sugar. Most fast food fizzy drinks are no less than twenty ounces big. Generally, however, they may be 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Water, fruit juice and milk, conversely, are better choices.
Logic states that that one of the best ways to stay balanced is to bypass the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person create your dinner. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to sour brinjal curry haidrabad style recipe. To cook sour brinjal curry haidrabad style you only need 22 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Sour brinjal curry haidrabad style:
- You need 7-8 small brinjal
- Get for curry
- Use 1/2 cup onion puree
- Provide 1 cup tomato puree
- Provide 2 tsp ginger garlic paste
- You need 1 tsp green chilli paste
- Provide 1 tbsp Tamarind paste
- Provide 1 tsp red chilli powder
- You need 1 tsp turmeric powder
- You need 2 tsp coriander powder
- Get 1 tsp garam masala powder
- Prepare To taste Salt
- You need for stuffing
- You need 1 tsp coriander seeds
- Use 1 tsp fenugreek seeds
- Get 1 tsp cumin seeds
- Use 1 tsp sesame seeds
- Provide 1 dry red chilli
- Get 1 tsp dry coconut powder
- You need 3-4 cashew nuts
- Take 1/4 cup peanuts
- Prepare As needed Oil for cooking
Instructions to make Sour brinjal curry haidrabad style:
- First take brinjal and wash it very well.Cut in from center and keep them into water
- Now in a bowl take tamerind paste and add some hot water.Soak it for about 20 minutes.
- Now for stuffing - in a pan take coriander seeds,cumin seeds, sesame seeds, fenugreek seeds,cashew nuts,peanuts,dry coconut,red chilli.Roast it well for about 5-7 minutes. Turn off the gas. Let it cool down then take a grinder and add all roasted spices and grind it well by using little water. Stuffing is ready.
- Now remove brinjal from water and stuff it with stuffing masala.keep remaining stuffing aside.
- Now in a pan take 2 tbsp oil,add stuffed brinjal and cool it for about 10 minutes until it cooked 80- 90 percent.take out these cooked brinjal in separate plate.
- Now in a same pan add,2 tsp oil.Then add ginger garlic paste.Saute it.Then add onion puree. Cook it until onion becomes brown in color. Them add tomato puree. Now add turmeric powder,coriander powder,red chilli powder,garam masala powder and salt. Cook for 2 minutes. Then add remaining stuffing masala.. Mix well.
- Now add cooked brinjal,then add tamarind pulp. Cover it and cook it for about 5-7 minutes.Until pip starts saprates. Sour brinjal curry is ready.Serve hot with fulka or rice.
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