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Chicken Curry
Chicken Curry

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We hope you got insight from reading it, now let’s go back to chicken curry recipe. You can have chicken curry using 21 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Chicken Curry:
  1. You need For Gravy👇
  2. Use Onion 2 medium(sliced)
  3. You need Tomato 1 big (finely chopped)
  4. Provide 1 tsp Ginger/Garlic paste
  5. Take Green chillies 4 slit
  6. Get 1 tsp Crushed Pepper
  7. Prepare Coconut milk
  8. Prepare 1/2 cup
  9. Use 2 tsp Chilli powder
  10. You need 1 tsp Coriander powder
  11. Prepare 1 tsp Garam Masala powder
  12. Take 2 tbsp Oil
  13. Provide leaves Curry
  14. Use Salt as per taste
  15. Provide 1/2 Kg For Marination👇 Chicken
  16. Take 1/2 tsp Red chilli powder
  17. Use 1 tsp Lemon Extract
  18. Prepare 1/4 tsp Turmeric
  19. Get 1/2 tsp Ginger Garlic paste
  20. You need 1/2 tsp Crushed pepper
  21. Provide Salt as per taste
Instructions to make Chicken Curry:
  1. Wash,clean & drain the chicken and marinate it for 15-30 minutes.Heat a pan with oil.Add sliced onions and fry until light brown in colour.Add ginger garlic paste and fry for another minute.
  2. Add all the masala powders,salt and chopped tomato.Saute until oil seperates.Now add the marinated chicken pieces and saute for 5-10 minutes.
  3. Add 1/2 cup water,mix well and close the lid.Cook for 10-15 minutes on low flame until the chicken is well cooked.Now add fresh coconut milk.Switch of the flame after first boil.
  4. Heat a small pan with a tbsp of coconut oil and add curry leaves.Pour this to the gravy and serve hot with steamed rice.

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