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Singapore curry noodles soup
Singapore curry noodles soup

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We hope you got insight from reading it, now let’s go back to singapore curry noodles soup recipe. You can cook singapore curry noodles soup using 16 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Singapore curry noodles soup:
  1. You need 1 pkt Singapore curry noodles
  2. You need 1/4 cup chopped carrots
  3. Get 1/2 cup chopped cabbage
  4. Get 1/4 cup peas
  5. Get 2 tbsp spring onion
  6. Use 1 tbsp Green garlic
  7. Get 1/2 tsp ginger paste
  8. You need 1 chopped onion
  9. Get 2 green chillies finely chopped
  10. Take Spices :
  11. You need to taste Salt
  12. Use 1 sachet Singapore curry Masala
  13. Provide 1/4 tsp white pepper
  14. Get 1 tsp vinegar
  15. Prepare 2 tsp tomato sauce
  16. Provide 1 tbsp Oil
Instructions to make Singapore curry noodles soup:
  1. Wash & cut veggies.
  2. Assemble all ingredients.
  3. Heat oil in a Kadhai. Add ginger, green garlic & onion. Saute all until translucent. Add all vegetables in it. Saute all for 2-3 minutes. Add all spices. Mix well.
  4. Add 2 cups water. Bring it boil. Add noodles. Cook it until noodles get tender. Add tomato sauce & vinegar. Switch off gas.
  5. Serve hot Singapore curry noodles soup.

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