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Rajma curry with jeera rice
Rajma curry with jeera rice

Before you jump to Rajma curry with jeera rice recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But at times the last thing you wish to do is prepare a whole meal for yourself and your family. Sometimes you just wish to go to the drive through en route to your home and call it a day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because most famous fast food restaurants out there are trying to “healthy up” their menus. Here is the way to find healthy food choices at the drive through.

Focus on the sides. It wasn’t that long ago that French Fries were your sole side dish choice at a restaurant. Now lots of the fast food choices have been widened quite a bit. Now lots of them offer you salads. Chili is a different choice. You could possibly get baked potatoes. You can make fruit. There are lots of wholesome options that do not include putting something deep fried into your body. When you order your dinner through a drive through window, opt for side dishes instead of just grabbing something premade. When you are doing this you can keep your fat content and calorie counts low.

Fundamental sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Once in a while, allowing someone else cook dinner is just the thing you need. If you choose healthy items, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to rajma curry with jeera rice recipe. You can cook rajma curry with jeera rice using 14 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Rajma curry with jeera rice:
  1. Use Rajma(kidney beans)
  2. Provide tomato puree
  3. Use pounded Ginger garlic and green chillies
  4. Prepare Onion finely chopped
  5. You need kashmiri chilli powder
  6. Get coriander powder
  7. Provide Turmeric powder
  8. Take cumin powder
  9. You need Garam masala
  10. Prepare Cumin seeds
  11. Prepare Sugar
  12. Prepare Butter
  13. Prepare Salt
  14. Provide Water
Instructions to make Rajma curry with jeera rice:
  1. Pressure cook the dal till it is soft and keep aside
  2. Heat some butter in the pan and add cumin seeds,Onion, pounded ginger garlic paste and green chillies
  3. Saute the onion till they golden brown and add turmeric powder, chilli powder, coriander powder garam masala
  4. Mix Welland add tomato puree and Cook about 7-10 min.addcooked rajma beansand add some water and Cook about 10-12 min
  5. Add sugar to balance out the flavour and rajma masala is ready to serve

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