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Veggie Sweet Potato and Bean Curry
Veggie Sweet Potato and Bean Curry

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We hope you got insight from reading it, now let’s go back to veggie sweet potato and bean curry recipe. You can have veggie sweet potato and bean curry using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Veggie Sweet Potato and Bean Curry:
  1. Use sweet potatoes
  2. Prepare butter beans (in water)
  3. Get chickpeas (in water)
  4. You need mixed beans (in water)
  5. Prepare coconut milk
  6. Prepare coconut oil
  7. You need cashew nuts
  8. Take curry powder
  9. You need passata
  10. Prepare To serve: (optional)
  11. Prepare Rice
  12. Get Naan bread
  13. Take Mango chutney
Steps to make Veggie Sweet Potato and Bean Curry:
  1. Peel and chop the sweet potatoes into small chunks.
  2. Smear the coconut oil on the bottom of the slow cooker (or melt in a pan if using the hob).
  3. Add all the ingredients to the slow cooker (yes it really is this easy!)
  4. Stir to mix.
  5. Put on slow cooker setting low and leave for 4-6hrs. (If cooking on the hob cook for 1 hour, stirring regularly to prevent it sticking to the pan). Serve with rice, naan bread and mango chutney!

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