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Fry Bread
Fry Bread

Before you jump to Fry Bread recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Consuming Apples Is Good.

On TV plus in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something which many people live by and they also ensure their children are eating at least one apple a day. This idea is known all over the world and individuals just take it as fact without knowing if this is in fact true. In our research we have learned why you are told to eat an apple a day and we’ll be revealing that with you here.

Now the question turns into, precisely why are these vitamins and minerals so important? Well to begin with there have been many studies done that report that eating apples can reduce the chance of various cancers. Some of the cancers that apples may help avoid are breast, liver, lung and colon cancers. Just that one element really should be enough reason for everyone to start eating apples.

And now you recognize why men and women tell you that you ought to eat an apple every day. In this post we just discussed several of the benefits of eating an apple a day. All of the benefits would take us too long to include in this post, however the information is out there. When you go shopping again, don’t forget to pick up quite a few apples, their in the produce section. It can definitely help your health and wellbeing for short term as well as for the long haul.

We hope you got insight from reading it, now let’s go back to fry bread recipe. You can have fry bread using 5 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Fry Bread:
  1. Take 4-5 cups flour (use half AP and half self rising)
  2. Get 2 tsp baking powder (fresh)
  3. Take 1/2 tsp salt
  4. Use 1 & 1/2 to 2 cups lukewarm water
  5. Provide Oil for frying (I used Canola)
Steps to make Fry Bread:
  1. Sift the dry ingredients together in a large bowl and make a well in the center
  2. Add the water slowly while stirring the mix with your hand you may not need all the water
  3. When it comes to a nice dough cover it and let it rest for 15 minutes
  4. Heat your oil to medium heat you may need to turn it down after you fry the first one depending on your stove
  5. Grab a small ball of dough and start flattening it with your hands and continue onto a floured surface (you can roll it if you want but it won't be the same texture as the hand method) Make it as flat as you can
  6. Poke a whole in the middle of your flat dough so it won't poof up too much while frying it
  7. Lay the piece carefully flat in the oil and only fry each side for a few seconds until Golden on each side
  8. Use tongs and flip it over and fry the other side (this won't take long)
  9. When ready take your fry bread out of the oil carefully with the tongs and lay it sideways up to drain and place on paper towels
  10. Do each piece until dough is gone makes about 4-5-6 pieces depending on how big the dough balls you made
  11. Use these to make Indian tacos they are so much better than the store bought stuff or you can just drizzle on some honey and eat it that way… ENJOY πŸ˜‹πŸ˜˜

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