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Chettinad fish curry
Chettinad fish curry

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We hope you got insight from reading it, now let’s go back to chettinad fish curry recipe. To make chettinad fish curry you only need 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chettinad fish curry:
  1. Provide 1 small onions
  2. Prepare 8 piece garlic
  3. Provide 1 Ginger Small size
  4. Take 5-6 Curry leaves
  5. Prepare 4 Green chillies
  6. Get 3 tbsp coriander powder
  7. Prepare 1 tbsp turmeric powder
  8. Take 3 tbsp chilli powder
  9. Take as required Coriander leaves
  10. Prepare as taste salt
  11. Prepare as required gingilly oil
  12. Prepare As required fish (any type of fish)
  13. Prepare 1 tsp pepperCorns
  14. Get 1 tbsp Jeera
  15. Provide 3 red chilli
  16. Use 5 tomato
  17. Get as reqiued tamarind pulp
Instructions to make Chettinad fish curry:
  1. Pour the gingelly oil pour the pan,add a small onions, garlic, cumin,ginger, red chillies,pepper corns and curry leaves And finally add the tomatoes (chopped), and fry well..
  2. After frying in few minutes add a chilli powder, turmeric powder, coriander powder and finally add the pinch of salt.. And it's stir well.. And it's grind the fine paste…
  3. Pour the gingilly oil in a frying pan. Add a small onions, chopped green chillies,and bunch of curry leaves. Stir well. Add a 2 chopped tomatoes..
  4. And put the masala mixture into it fry well.
  5. After few minutes add a tamarind water,required amount of water and salt and let it boil for 15 minutes…
  6. Once the curry boils well put the cleaned fish in it leave it for 5 minutes and turn of the stove…
  7. Now that the delicious chettinad fish curry is ready.Take it guys…

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