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Coorgi Pandi Chicken Curry
Coorgi Pandi Chicken Curry

Before you jump to Coorgi Pandi Chicken Curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good advice. From time to time, though, the last thing you need is to have to prepare a meal from scratch. Once in a while you need to visit the drive through while you are on your way home and complete the day. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. This can be done because an abundance of the popular fast food destinations making the effort to make their menus healthy now. Here is the way to eat healthfully when you hit the drive through.

Go with the side dishes. It wasn’t too long ago that French Fries were your sole side dish option at a restaurant. Now many of the fast food menus have been widened quite a bit. There are lots of salads out there these days. You could get chili. You can buy a baked potato. You could possibly get fruit. There are plenty of healthy options that do not include putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to make a meal from side dishes. When you are doing this you are able to keep your fat content as well as your calorie counts low.

Logic says that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While this is usually a good idea all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have somebody else do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to coorgi pandi chicken curry recipe. You can cook coorgi pandi chicken curry using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Coorgi Pandi Chicken Curry:
  1. Get 1/2 kg chicken - bone or boneless (depends on your preference)
  2. Prepare 4 onions
  3. Prepare 2-3 green chillies
  4. You need Ginger - garlic paste
  5. Use Indian spices powder - pepper, haldi, chilli, jeera, coriander powder (you need approx 1 teaspoon each)
  6. Use Pandi coorgi masala
  7. Get 3 tomatoes
  8. Prepare vinegar
  9. Take a few kotmir leaves
Instructions to make Coorgi Pandi Chicken Curry:
  1. Marinate small piece of chicken in ginger - garlic paste for 1 hour.
  2. Heat Oil and add finely chopped onions. Add slit green chilies and ginger garlic paste. Fry well till onions are golden brown
  3. When onions are well fried, add Indian the Indian Masalas - Pepper, Haldi, Coriander, Red Chilli and Jeera powder and salt. Also add the pandy powder and Cook well.
  4. Add finely chopped tomaotes and fry well. When fried add little water and let it cook for a few minutes, Then throw in the chicken pieces. Cook well till the water comes to a boil.
  5. For Garnish - add Vinegar and Kotmir

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