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Before you jump to Buttery Crackers recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. From time to time, though, the last thing you choose is to have to prepare meals from scratch. Sometimes just about all you want is to go to the drive through and get home quickly. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is possible because plenty of the popular fast food destinations are attempting to make their menus better now. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Go for the side dishes. Not that long ago, the sole side dish item offered by a fast food restaurant was French fries. Now more or less all of the well-known fast food places have widened their menus. Now you can find a variety of salads. You might get chili. Baked potatoes can even be purchased. You can pick fruit. There are many wholesome options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” try to create a meal consisting of side dishes. This makes it possible for you to keep your calorie count low and reduce your fat intake.
Logic claims that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While, for the most part, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to buttery crackers recipe. You can have buttery crackers using 9 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Buttery Crackers:
- Prepare 2 cup all purpose flour (self rising)
- Prepare 3 teaspoon baking powder (baking soda)
- You need 2/3 stick butter cold cut into cubes
- You need 2/3 cup cold water
- Provide 2 tablespoons neutral tasting oil
- Use 1 tablespoon sugar
- Provide 2/3 teaspoon kosher salt
- Prepare As needed kosher salt for sprinkling top
- Get 1/3 cup melted butter for brushing top of crackers
Steps to make Buttery Crackers:
- Preheat the oven 400 degrees Fahrenheit. Cube the butter.
- Mix the flour, butter, baking powder, neutral oil, salt, and sugar. It should look like sand.
- Add water a bit at the time. Mix well form a ball.
- Lay out wax paper and sprinkle with all purpose flour for rolling.
- Roll the dough out super duper thin on wax paper.
- Poke holes all over. I did the rolling and poking in batches.
- I used a cookie cutter to cut the crackers for half of the dough. Take the border scraps and re-roll the dough for more crackers.
- Then I used a pizza cutter for the rest. You can also cut with a knife.
- Lift the wax paper up and set onto a baking sheet.
- Bake in the oven for 10-15 minutes or till golden brown.
- Take out quickly brush with butter then sprinkle with the kosher salt immediately or the salt won't stay on.
- Let cool then store in an air tight container or serve them then. I hope you enjoy!!
- To make soda crackers substitute all purpose flour with self rising flour. Then substitute the baking powder with baking soda.
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