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Curd poha
Curd poha

Before you jump to Curd poha recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague as well as to do all of their own cooking. This is certainly very good advice. From time to time, though, the last thing you choose is to have to cook meals from scratch. Once in a while you only want to pay a visit to the drive through when you are on your way home and finish the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? This can be done because lots of the popular fast food spots are attempting to make their menus better now. Here is how you can find healthy food choices at the drive through.

Focus on the sides. Not that long ago, the sole side dish item available at a fast food restaurant was French fries. Now many of the fast food menus have been widened a great deal. Now plenty of them provide salads. Chili can be another option. Baked potatoes may also be purchased. You can pick fruit. There are countless possibilities that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” aim to build a meal from side dishes. This helps you keep your calorie count low and reduce your fat intake.

Traditional logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person make your dinner. If you ultimately choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to curd poha recipe. You can have curd poha using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Curd poha:
  1. You need thick poha
  2. Take milk
  3. Get fresh curd
  4. Get Salt
  5. Prepare sugar
  6. Take oil
  7. You need curry leaves
  8. Prepare coriander leaves finely chopped
  9. Use mustard seeds
  10. Take hing/asafoetida
Steps to make Curd poha:
  1. Wash and soak thick poha.
  2. Add salt,sugar,milk and keep for sometime.
  3. Now add curd and coriander leaves and mix it well.
  4. Heat oil in kadai add mustard seeds when it crackles add hing add this to poha and mix well.It's ready to serve.

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