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Leafy Fried rice by salma.s.Adam (ful@rny"ss kitchen)
Leafy Fried rice by salma.s.Adam (ful@rny"ss kitchen)

Before you jump to Leafy Fried rice by salma.s.Adam (ful@rny"ss kitchen) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. Now and then, though, you absolutely do not need to make a full meal for your family or even just for yourself. Once in a while you just want to check out the drive through while you are on your way home and complete the day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is the way to eat healthy when you hit the drive through.

Visit a drive through in a place which has made it a practice to supply healthier options to people. Arby’s as an example, doesn’t offer burgers. You could eat roast beef sandwiches, wraps and salads instead. Wendy’s, whilst no stranger to the hamburger, also includes plenty of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants do not stoop to the unhealthy lows seen at McDonalds.

Logic says that one of the best ways to stay healthy is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have someone else do the cooking. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to leafy fried rice by salma.s.adam (ful@rny"ss kitchen) recipe. You can cook leafy fried rice by salma.s.adam (ful@rny"ss kitchen) using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Leafy Fried rice by salma.s.Adam (ful@rny"ss kitchen):
  1. Take 2 cups Rice
  2. Take 2 spoon Butter
  3. Get 3 medium Carrot
  4. You need Peas
  5. Prepare 10 pieces Green beans
  6. Take 6 pieces Maggi
  7. You need 1 tea spoon Curry powder
  8. Get Fish (ragon ruwa) one
  9. Take 1 tea spoon Soy sauce
  10. Take tea spoon White pepper helf
  11. You need 1 tea spoon garlic and ginger paste
  12. Prepare tea spoon Black pepper helf
  13. Prepare Pinch Rose mary
  14. Get 1 tea spoon Coriander powder
  15. You need Pinch Thyme
  16. You need Coriander leaf chopped
  17. Prepare Celery leaf chopped
  18. Prepare Mint leaf chopped
  19. Use Veg oil
Steps to make Leafy Fried rice by salma.s.Adam (ful@rny"ss kitchen):
  1. Get fish (ragon ruwa) wash and cut, add black pepper, white pepper, garlic and ginger paste maggi diced onions, soy sauce, put on non stick pan and close, turn for a while, when it's water dries allow to cool and flake….
  2. Get oil&pure butter in to dye cast pan add soy sauce, rosemary, curry, coriander, diced onion,thyme, black pepper, white pepper, cardamon powder, maggi and sauté…
  3. After sautéing add ur boiled rice and diced carrot, green bean and peas and fry until it almost stir to pop.
  4. Then add celery leaf, coriander leaf, mint leaf and fish flake fry and served
  5. Garnishing with perslay and Enjoy with ginger juice..

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