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Veggies in UradDal Beetroot Curry
Veggies in UradDal Beetroot Curry

Before you jump to Veggies in UradDal Beetroot Curry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.

Just about every article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really good information. But occasionally the last thing you wish to do is make a whole supper for yourself and your family. Sometimes almost all you want is to go to the drive through and get home as soon as possible. There is no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food spot.

Visit a drive through for a place who has made it a practice to offer healthier options to people. For instance, Arby’s won’t offer hamburgers. You could eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, although no stranger to the hamburger, likewise includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food restaurants will not stoop to the harmful lows seen at McDonalds.

Logic states that that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you need. When you select healthy menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to veggies in uraddal beetroot curry recipe. You can cook veggies in uraddal beetroot curry using 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Veggies in UradDal Beetroot Curry:
  1. Prepare 1 cup Plain Urad Dal
  2. Get 1 chopped beetroot
  3. Provide 1/2 cup peas
  4. Take 2 chopped capsicum
  5. You need 2 chopped carrots
  6. Get 1 chopped tomato
  7. Use 2 tablespoon butter
  8. Get 1 packet Pav Bhaji Masala
Instructions to make Veggies in UradDal Beetroot Curry:
  1. Firstly boiled the beetroot and make fine paste.
  2. Now boiled Urad Dal separate, tomato, carrot, capsicum, peas separate in pan.
  3. After that take nonstick pan add butter heat it, then add boiled veggies and saute it for 2 minutes.
  4. Then add Urad Dal and beetroot gravy. Boiled it for 2 minutes, then add Pav Bhaji masala.
  5. Mix it nicely and switch off the gas after one boil. Served with roti, rice.

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