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Before you jump to Coriander chicken curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. Sometimes, though, the last thing you want is to have to prepare a meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their menus. Here’s how it’s possible to eat healthfully when you are at a fast food spot.
Focus on the sides. It was not that long ago that all you could get at the fast food diner was French Fries. Today the majority of the most popular fast food franchises have improved their products. Now you can find a range of salads. You can also choose Chili. You may get a baked potato. You can pick fruit. There are so many selections that you can choose that do not force you to consume foods that have been deep fried. Instead of the pre-determined “meal deals” try to create a meal out of side dishes. You’ll maintain your calorie and fatty food count lower and escape time and effort.
Standard logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to coriander chicken curry recipe. You can have coriander chicken curry using 15 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Coriander chicken curry:
- Provide 250 grams Coriander
- Provide 3 chopped onion
- You need 1 tomato
- Provide 1 kg chicken
- Take 4 green chillis
- Use 3 piece cloves
- Use 4 piece pepper grains
- Get 3 clove garlic
- Use 1 pinch ginger
- Get 5 grams turmeric
- Provide 10 grams coriander powder
- Get 5 grams Garam masala
- Use pinch tamarind
- Provide 1 salt
- Take 1 cooking oil
Instructions to make Coriander chicken curry:
- Chop the chicken into small pieces and set it aside to rest at room temperature.
- Add coriander, 4chilli (depends on ur tolerance for hotness)1 chopped onion, 1 chopped tomato, garlic, ginger, pepper grams, cloves in a grinder and make a paste.
- Heat a big pan, add cooking oil just to coat the surface of the pan, and fry the onion until its caramelized at medium heat.
- Directly add the paste from step 2 to the caramelized onions and add a cup of water
- Add the turmeric, corriander powder, garam masala, and the tamarind into the paste. Cook for fifteen minutes until the paste turns from green to brownish green.
- Add the piece of chicken into the gravy, add salt and cover the pan with the lid
- Cook the chicken until the gravy reduced (until 50 % of the water is gone).
- Serve it with rice or naan bread
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