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Fish roll
Fish roll

Before you jump to Fish roll recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages For Your Health.

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We hope you got benefit from reading it, now let’s go back to fish roll recipe. To cook fish roll you only need 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Fish roll:
  1. Prepare 3 cup all purpose flour
  2. Provide 2 big smoked fish
  3. Provide 1 teaspoon baking powder
  4. Prepare 1 egg
  5. Take 1/2 unsalted butter
  6. Take 3 knorr cube
  7. Take 1/2 green pepper(chopped)
  8. Take 1/2 onion (chopped)
  9. You need 1 small piece ginger (crush)
  10. You need 3 gloves garlic (crush)
  11. Get 2 teaspoon curry
  12. Get 1 tablespoon vegetable oil
Instructions to make Fish roll:
  1. Place pan on heat,add veg oil after 1min,then add onions,green pepper,ginger,garlic then stir.
  2. Add 1 knorr cube,curry and stir for 1min.
  3. Wash smoked fish with salt,debone the fish then mash it pour it inside the pan and saute for 2min.Keep aside,that is the filling.
  4. Get a clean bowl sieve flour,add baking powder,two knorr then butter mix very well then add little water and mix to form a soft dough.
  5. Roll dough bit by bit on a flat surface then add up the filling roll then enclose with batter.Batter is the mixture of flour and water.
  6. Continue process until dough and filling is exhausted. Oil baking tray,place the fish roll on the tray.Then use egg white to brush surface of the rolls.
  7. Preheat oven for 5min then bake for 10min temp 150c.
  8. Serve very yummy.

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