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Before you jump to Creamy capsicum sabji recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But sometimes the last thing you wish to do is make a whole dinner for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to eat healthy and balanced when you reach the drive through.
Choose your drive through depending on if it has better options available. Arby’s for instance, is void of burgers. As an alternative it is possible to pick from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has offered hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places do not stoop to the unhealthy lows seen at McDonalds.
Fundamental logic states that the best way to lose fat and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a few good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need is to let another person make your dinner. When you choose wholesome menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to creamy capsicum sabji recipe. To cook creamy capsicum sabji you need 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Creamy capsicum sabji:
- Prepare 2 Capsicum
- Provide 4-5 chopped beans
- Take 3 Tomatoes
- Get 1 tbsp Butter
- Use 1/4 cup Fresh cream or malai
- You need 1/4 tsp Cumin seeds
- Prepare 4-5 curry leaves
- Get 1 tsp Garam masala
- Prepare 1/2 tsp Turmeric powder
- Prepare 1/2 tsp Coriander powder
- You need 5-6 chopped fresh beans
- Use 2 tsp fresh chopped Coriander
- Use to taste Salt
- Prepare 1 tsp Kasuri methi
- You need 1 tsp Lemon juice
Instructions to make Creamy capsicum sabji:
- Heat oil /butter then add mustard seeds. Now add chopped beans capsicum after 13 seconds add turmeric powder red chilli powder Garam masala and chopped tomatoes..
- Cook for 2-3 minutes.add salt.mix well
- Now add kasuri methi fresh cream and combine cook without lead for 2 to 3 minutes turn off heat.
- Add lemon juice and chopped coriander.
- Serve with paratha, rice aur roti.
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