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Onion and mushroom gravy
Onion and mushroom gravy

Before you jump to Onion and mushroom gravy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Once in a while you only want to pay a visit to the drive through when you are on your way home and end the day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food spots are attempting to make their menus healthy now. Here’s how it is possible to eat healthfully when you are at a fast food spot.

Milk, juice and water would be the best options for beverages. When you drink a big soft drink you are putting too much empty calories to your day. One helping of pop is eight oz.. That portion may contain many spoonfuls of sugar as well as at least a hundred calories. A fast food soda is almost always a minimum of twenty ounces. Thirty ounces, however, is much more common. This ensures that just purchasing a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Water, fruit juice and also milk, on the other hand, are better choices.

Common logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through from time to time. At times what you require most is just to have someone else do the cooking. If you choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to onion and mushroom gravy recipe. You can have onion and mushroom gravy using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Onion and mushroom gravy:
  1. Take 1 onion, chopped
  2. Get 6 mushroom
  3. Take 1 dash beef gravy powder
  4. Get 3 can budweiser
  5. Use beef drippings
  6. Use 3 dash soy sauce
  7. Take 2 slice butter
Steps to make Onion and mushroom gravy:
  1. Soak onions and mushrooms in beer
  2. Remove onions and mushrooms from beer and into skillet
  3. Add soy sauce and butter to skillet cook on medium heat
  4. Cook until onions turn brown and soft.

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