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Bittergourd curry
Bittergourd curry

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We hope you got benefit from reading it, now let’s go back to bittergourd curry recipe. You can cook bittergourd curry using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Bittergourd curry:
  1. Take 1 big bittergourd
  2. Provide 2 onions
  3. Take 1 full garlic
  4. Take 2 big tomatoes
  5. Provide jaggery - size of a lemon
  6. You need tamarind pulp - size of a small lemon
  7. Get to taste salt
  8. Use oil for frying
  9. Use leaves curry
  10. You need mustard seeds for seasoning
  11. Use Channa dal for seasoning optional
  12. Prepare 2 tablespoons grated coconut
  13. You need leaves coriander
  14. Get sambar powder 2 teaspoon s
Instructions to make Bittergourd curry:
  1. Cut bittergourd into cubes removing the seeds from inside.
  2. In a kadai add 4 tablespoons of oil and heat.
  3. Add mustard and curry leaves for seasoning till it splutters
  4. Add chopped garlic and onions and fry well
  5. Add chopped bittergourd and fry well.
  6. Add a little Jaggery and chopped tomatoes and fry well.
  7. Add salt as per your requirement.
  8. Add tamarind pulp and 2 spoons of sambar powder.
  9. Close the kadai and cook well.
  10. Add chopped coriander and grated coconut and continue to cook for some more time.

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