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Chicken and Potato Curry
Chicken and Potato Curry

Before you jump to Chicken and Potato Curry recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good Pertaining To Your Health.

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We hope you got benefit from reading it, now let’s go back to chicken and potato curry recipe. You can cook chicken and potato curry using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken and Potato Curry:
  1. Take Half Chicken
  2. You need Panch Phoran (optional - an asian 5-spice blend)
  3. You need Dalchini powder (cinnamon bark)1tspn
  4. Use Cardimond powder 1 tspn
  5. Prepare Salt 2 tbsp + adjust if needed
  6. Get Water
  7. Provide 2 tbsp mixed curry powder
  8. Provide Garlic and ginger paste 1tspn each
  9. Get Potatoes
  10. Get Coriander to garnish
  11. You need 3 onions
Instructions to make Chicken and Potato Curry:
  1. Add 3 tbsp of oil, 3 onions, chicken, 2 tbsp salt, cardimond powder and dalchini powder and let onions soften and chicken turn white.
  2. Add 2 tbsp of mix curry powder, and 1tspn ginger and garlic paste. Let cook.
  3. Add peeled potatoes on top of the curry base and close lid. Let cook for 6-7 mins. Low heat.
  4. Once base reduced, add boiling water up untill it nearly covers the potatoes.
  5. Mix and let simmer. Check salt and add if needed.
  6. Garnish with chopped corriander
  7. Enjoy!

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