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Before you jump to Sophie's super easy Thai red curry recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost each and every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually excellent guidance. From time to time, though, you totally do not need to make a full meal for your family or even just for yourself. Sometimes you just wish to go to the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This is because many of the famous fast food restaurants around are trying to “healthy up” their menus. Here is the way to eat healthy when you visit the drive through.
Choose the drive through based on if it has healthier options available. Arby’s for example, is void of burgers. Instead it is possible to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, obviously, is known for its square burgers, but the menu there has a bundle of wholesome choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried everything.
Logic claims that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people make your dinner. When you want wholesome menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to sophie's super easy thai red curry recipe. You can cook sophie's super easy thai red curry using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Sophie's super easy Thai red curry:
- Use 2 chopped, cooked chicken breasts
- Use 1/2 medium red onion, finely chopped
- You need 1/2 medium white onion, finely chopped
- Prepare 1 tbsp fish sauce
- Prepare 1 tbsp lime juice
- Prepare 1 tsp brown sugar
- Take 400 ml can coconut milk
- You need 4 dried kaffir lime leaves
- Prepare 25 grams chopped coriander
- Provide 1 tbsp Thai red curry paste
- Get 100 grams bamboo shoots
- You need 100 grams water chestnuts
- Provide 1/2 tbsp soy sauce
Instructions to make Sophie's super easy Thai red curry:
- Pour a little oil in the bottom of a saucepan and add your chopped onions. Gently heat until they begin to soften.
- Add your Thai red curry paste and continue heating for approximately 1 minute.
- Add your chicken and mix to coat your chicken.
- Pour in your coconut milk, and then add the rest of your ingredients.
- Heat to boiling, then reduce to a simmer for 15 minutes.
- Keep stirring throughout, and when the time is up, serve and enjoy!
- Remove your lime leaves (or use them as garnish). Don't leave them mixed in though, I don't find them great to munch on!
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