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My part Indian and part my recipe curry
My part Indian and part my recipe curry

Before you jump to My part Indian and part my recipe curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost each and every “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is really very good guidance. Occasionally, though, the last thing you choose is to have to make an evening meal from scratch. Sometimes just about all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet program? You are able to do this because most of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how you can find healthy food choices at the drive through.

Concentrate on the sides. Not too long ago, the sole side dish item at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have increased their products. Now quite a few of them offer salads. Chili is definitely a different choice. You might get baked potatoes. You can choose fruit. There are lots of wholesome options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. When you are doing this you may keep your fat content and also calorie counts low.

Standard logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make good choices, there’s no reason you can’t visit your drive through from time to time. Sometimes what you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to my part indian and part my recipe curry recipe. To cook my part indian and part my recipe curry you only need 17 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook My part Indian and part my recipe curry:
  1. Provide Butter
  2. Get medium onion chopped
  3. Use large Chicken breast chopped into bite size pieces
  4. Use Garam masala
  5. Get red chilli powder
  6. Get red curry powder
  7. Take Tumeric
  8. Provide cumin
  9. Take chicken stock cube
  10. Provide +1/2 pint boiling water12
  11. Use Salt n pepper
  12. Prepare fresh coriander
  13. Use Curry leaves
  14. Take curry powder mixed in a little cold water
  15. Get mango chutney
  16. You need sundried tomatoes
  17. Get told plain yogurt
Instructions to make My part Indian and part my recipe curry:
  1. Heat up the butter add the onions and fry for one minute
  2. Next add 2 garlic cloves mix. Then all the dried spices then the chicken pieces and mix all in with the spices
  3. Add the chicken and stir to mix then the boiling water
  4. Curry leaves and boiling water
  5. Sundries tomatoes
  6. 2 Tsp tomato puree
  7. Coriander and stir in
  8. Lastly a handful spinach. Stir and turn heat down and simmer for 35 minutes stirring occasionally.
  9. Let it cool after the 35 minutes add the yogurt and stir in heat up again then serve. If you need it thicker add some cornflour to thicken.
  10. All stirred in. Serve with Rice and Name bread.

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