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Cherry Curry
Cherry Curry

Before you jump to Cherry Curry recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Fantastic With Regard To Your Health.

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We hope you got benefit from reading it, now let’s go back to cherry curry recipe. You can cook cherry curry using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cherry Curry:
  1. You need 200 gm Cherry / cherry tomatoes
  2. You need 2 green chillies
  3. You need 1/4 cup shredded coconut
  4. Prepare 1 tsp chilli powder
  5. Prepare 1/2 tsp turmeric powder
  6. You need 1/2 tsp cumin
  7. Get Salt as required
  8. You need 4 cloves garlic
  9. Use as required Water
  10. Take 1/4 cup moong dal (soaked 2 hrs before)
  11. Take 2 tsp coconut oil
  12. Get 2 shallots
  13. Use 2 dry chillies
  14. Use 1 tsp mustard seeds
  15. Prepare 1/4 tsp fenugreek seeds
  16. You need 1 string curry leaves
Steps to make Cherry Curry:
  1. Boil the cherry with the pre soaked moong dal and a pinch of turmeric powder until done.
  2. Grind together the shredded coconut with 2 cloves of garlic, cumin seeds, turmeric powder and chilli powder.
  3. Add this ground paste to the dal cherry mixture and cook well till it boils.
  4. Once cooked..check the seasoning. Add enough salt.
  5. Once it is seasoned well give it a good thadka.
  6. For thadka. Heat the pan..add enough coconut oil.splutter the mustard and fenugreek seeds. Add the shallots and 2 cloves of chopped garlic. Now the red chillies and the curry leaves. Stir it nicely and pour it over the curry prepared and give it good stir.

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