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Egg junnu curry
Egg junnu curry

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We hope you got insight from reading it, now let’s go back to egg junnu curry recipe. You can have egg junnu curry using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Egg junnu curry:
  1. Get 2 Eggs
  2. Take 1 onions
  3. Get 2 chillies
  4. Use 1/2 tsp shajeera
  5. Get 1/2 tsp turmeric
  6. Prepare to taste salt
  7. Prepare 1 tsp chilli powder
  8. Take 1 tsp ginger garlic paste
  9. Prepare 1 tsp dhaniya
  10. Provide 1/2 tsp jeera powder
  11. You need 5 spoon masala paste(cashew,poppy,melon seeds,almonds,coconut)
Steps to make Egg junnu curry:
  1. Whisk eggs with red chilli powder, salt, ginger garlic paste & milk,cook it in a steamer & cut into small pieces.
  2. Heat oil in a pan, add shahijeera, saunf, onions, green chillies, turmeric, ginger garlic paste &fry for few minutes, add water,salt, masala paste and cook for few minutes.
  3. Add red chilli powder, Kasturi methi, curry leaves, mint leaves, garam masala & finally coriander leaves, add egg pieces & cook for a minute & off the flame.

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