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Before you jump to Persian style meat balls recipe, you may want to read this short interesting healthy tips about Apples Can Have Huge Benefits To Improve Your Health.
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We hope you got insight from reading it, now let’s go back to persian style meat balls recipe. To cook persian style meat balls you only need 19 ingredients and 16 steps. Here is how you cook it.
The ingredients needed to make Persian style meat balls:
- Prepare 300 g ground beef
- Prepare 1 onion grated
- Prepare 1 Tbsp cream
- Use 1 Tbsp saffron water
- Provide 2 Tbsp finely chopped parsley
- Prepare 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
- Use Bread crumbs
- Prepare to taste Salt- chili powder
- Get Oil
- Prepare Ingredients for chicken kebab balls
- Use 300 g minced chicken or Turkey
- Provide 1 onion grated and squeeze out all the juice
- Prepare 1 Tbsp cream
- Prepare 1 Tbsp saffron water
- Get 2 Tbsp finely chopped parsley
- You need 2 slices bread, soak in the water for 5 minutes, then squeeze out all the excess moisture
- Get Bread crumbs
- Provide to taste Salt- chili powder
- Take Oil
Steps to make Persian style meat balls:
- Combine moist bread, ground beef, chopped parsley, one grated onion,
- Saffron water,
- Cream and
- And spices in a large bowl
- And mix well.
- Make into small balls. Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
- Roll each ball in bread crumbs. Repeat all process with minced chicken as well.
- Thread alternatively one meat ball one chicken ball onto wooden skewers. Place them in the fridge for an hour.Then, heat the oil in a large skillet. Fry meat balls and chicken balls.Cover the skillet while kebabs are cooking, so that they hold their shape.
- When meat balls are brown remove from the heat and serve it with bread, rice or spaghetti.
- Ingredients
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