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Curry In A Hurry
Curry In A Hurry

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We hope you got benefit from reading it, now let’s go back to curry in a hurry recipe. You can have curry in a hurry using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Curry In A Hurry:
  1. Get Meat, I used beef sirloin
  2. Get Green pepper
  3. Take onion (about 1/2 cup)
  4. Take red potatoes
  5. Use Oil
  6. Provide Butter
  7. Take Salt & fresh ground black pepper
  8. You need Granulated garlic
  9. Prepare Yellow curry powder (madras)
Instructions to make Curry In A Hurry:
  1. Slice meat, peppers, & onions into thin, bite size pieces (be sure to cut meat against the grain for tenderness)
  2. Clean & pierce potatoes and cook in microwave according to your appliance. Should be about 4 minutes or so. Set aside to cool slightly, then cut into bite size pieces.
  3. Heat a large skillet over medium high heat with the oil. Once hot, add butter, meat, peppers & onions.
  4. Let cook a few minutes, while stirring occasionally.
  5. Once the meat is half done, add the spices and potatoes. Stir and cook to desired doneness. Because I used steak, I cooked to medium. If you use chicken or pork you will want to follow proper cooking times for those proteins.

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