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Light curd rice Andhra style
Light curd rice Andhra style

Before you jump to Light curd rice Andhra style recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.

Just about every article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly good guidance. Now and then, though, you absolutely do not wish to make a full meal for your family or even just for yourself. Sometimes you just want to reach the drive through on the way home and call it a day. There is zero reason you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how to eat healthfully when you hit the drive through.

Focus on the sides. It was not that long ago that all you could get at the fast food diner was French Fries. Now many of the fast food selections have been widened quite a bit. Now you may get a range of salads. Chili can be a different selection. You might get baked potatoes. Fruit is usually offered. There are lots of healthful options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” try to make a meal out of side dishes. You’ll keep calorie and fatty food count very low and save yourself commitment.

Traditional logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people produce your dinner. If you choose healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to light curd rice andhra style recipe. To cook light curd rice andhra style you need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Light curd rice Andhra style:
  1. Use 2 cups Cooked rice (not hot)
  2. You need 1/4 cup cool milk
  3. Prepare 1 cup Curd
  4. Take to taste Salt
  5. Get 2 green chillies (finely chopped)
  6. Use 2 tbsp Vegetable oil
  7. Take 1 tbsp Urad dal
  8. Use 1 tsp Mustard seeds
  9. Get 3 pinches Asafoetida
  10. Get 8-10 Curry leaves
  11. Take As required Pomegranate seeds (for garnishing)(optional)
  12. Take 2 tbsp Coriander leaves (finely chopped) (for garnishing)
Steps to make Light curd rice Andhra style:
  1. In bowl add in the cooked rice (not hot),mix 1/4 cup cold milk to adjust the consistency then add the curd and salt to taste,mix everything really well.
  2. For tempering heat a pan add in the cooking oil when the oil gets heated add in mustard seeds and urad dal let them crackle for 10 -15 seconds then add asafoetida and curry leaves let curry leaves splatter for 5 seconds switch of the heat
  3. Add the tempering into the curd rice mix and mix the tempering well with the rice
  4. Take curd rice out on a serving dish garnish with some coriander leaves and pomegranate seeds
  5. Serve cold, tastes best cold.

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