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Before you jump to Curry Beef Pie recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to that. From time to time, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to check out the drive through while you are on your way home and complete the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? This may be possible because plenty of the popular fast food spots making the effort to make their menus better now. Here is how one can find healthy food choices at the drive through.
Pick out a drive through with a restaurant that is known for catering to people with healthy palates. For instance, Arby’s won’t offer hamburgers. You can eat roast beef sandwiches, wraps and salads instead. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a bundle of healthful choices like salad, potatoes and chili. Most fast food eating places usually do not stoop to the poor lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Often what you require most is just to have another person do the cooking. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to curry beef pie recipe. To cook curry beef pie you only need 10 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Curry Beef Pie:
- You need 2 tbsp Olive Oil
- Prepare 1 kg Chuck or Blade Steak, Diced into small pieces
- Take 1 large Brown Onion Diced
- Get 3 clove Garlic, Finely chopped
- Take 1 stick Celery, Finely diced
- Prepare 1 Carrot, Finely diced
- Provide 1 tbsp Curry powder
- You need 500 ml Beef stock to cover
- Take 2 Sheets, Puff pastry
- Get 1 Beaten egg for egg wash
Steps to make Curry Beef Pie:
- Heat oil in large heavy based pot.
- Brown beef in batches, remove from pot and set aside
- Add onion and garlic to the pot and gently saute for a few minutes until soft, add carrot and celery. Stir and cook gently for 5 minutes.
- Add beef back to pot and stir through the curry powder.
- Cover with beef stock and bring to boil.
- Reduce heat and simmer on low heat for 2 hours until most of the liquid has reduced and beef is meltingly tender. Allow to cool.
- Pre heat oven to 180°C
- Grease a pie dish and line with pastry.
- Spoon in the cooled filling and cover with the second sheet of pastry.
- Crimp the edges to seal the pie. Poke a few holes in the top and glaze with egg wash.
- Bake in oven for 25 to 30 minutes or until golden brown and crispy.
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