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Curd Veggies Curry - A traditional odia curry
Curd Veggies Curry - A traditional odia curry

Before you jump to Curd Veggies Curry - A traditional odia curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is literally very true. But sometimes the last thing you wish to do is put together a whole meal for yourself and your family. Sometimes you just wish to hit the drive through along the way home and call it a day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots making the effort to make their menus healthy now. Here’s how it’s possible to eat healthfully when you’re at a fast food place.

Pick out a drive through for a restaurant that’s known for catering to people with better palates. Arby’s for example, is void of burgers. Alternatively you’ll be able to pick from roast beef sandwiches, salads, wraps as well as other healthier items. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has lots of healthy choices like salad, potatoes and chili. Most fast food restaurants do not stoop to the poor lows seen at McDonalds.

Logic states that that one the easiest way to stay balanced is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have someone else do the cooking. If you decide on healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to curd veggies curry - a traditional odia curry recipe. You can have curd veggies curry - a traditional odia curry using 18 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Curd Veggies Curry - A traditional odia curry:
  1. Provide curd
  2. Provide gram flour/besan
  3. You need Pumpkin
  4. Take Arbi/ Arum
  5. Provide medium sized Potato
  6. You need medium Brinjal
  7. Take Ladies finger
  8. Prepare garlic
  9. You need Curry leaves-
  10. Provide Mustard oil
  11. Take red chillies
  12. Provide green chillies
  13. Prepare Cumin seed
  14. Take Mustard seed
  15. Prepare Turmeric
  16. You need red chilli powder
  17. Get Salt
  18. Use Water
Instructions to make Curd Veggies Curry - A traditional odia curry:
  1. Blend the curd and besan together to form a smooth batter.
  2. Cut all the above-mentioned veggies into medium cubes and start shallow frying them one by one adding salt and turmeric into them.
  3. Ladies finger, Brinjal, patato, arum respectively. Then add 2 cups of water into the pan, boil pumpkin cubes for 5-6 minutes then add patato and arum into it.
  4. Now it's turn to add the curd besan mix into it and stir everything nicely together.
  5. Then heat a small tempering pan, heat some oil, add in cumin mustard seeds, pop them, add both the chillies one by one.
  6. Add curry leaves and crushed garlic into it
  7. Add in the fried green veggies into the curd mixture inside the pot(ladies finger and brinjal)
  8. Mix and combine everything well Further adding tempering and red chilli powder into it.
  9. Serve hot with steam rice😊

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