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White pumpkin curry
White pumpkin curry

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We hope you got benefit from reading it, now let’s go back to white pumpkin curry recipe. You can cook white pumpkin curry using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook White pumpkin curry:
  1. Provide 1 cup white pumpkin cubes
  2. Prepare to taste Salt
  3. Get To grind to paste
  4. You need 2 tbsp grated coconut
  5. Take 1/2 small onion chopped(2 pieces from small onion)
  6. Use 1/4 tsp cumin seeds
  7. Provide Little water
  8. You need 2 tbsp curd(dahi)
  9. Get For tempering
  10. Provide 1 tsp oil
  11. Take 1/2 tsp mustard- cummin seeds
  12. Use leaves Few curry
  13. Use 1 red chilli(make 2 halves)
  14. Prepare 1 green chilli(make 2 halves)
  15. Use 1/8 tsp turmeric powder
Steps to make White pumpkin curry:
  1. Peel and chop white pumpkin. Pressure cook in 1/8 cup of water & salt..for 4 whistles.
  2. Grind grated coconut, onion pieces and cummin seeds, with water to smooth paste.
  3. Open the cooker.crush slighty cooked pumpkin pieces add grounded paste,add curd mix & simmer on slow flame for 2-3 mins.
  4. In small tempering kadhai add/ heat oil,add mustard- cumin seeds..splutter them,add turmeric powder red chilli pieces, green chillies pieces, curry leaves..saute for 1 min..add to prepared pumpkin curry..add salt to taste..simmer for 2 mins.
  5. Serve/ relish hot White Pumpkin Curry.

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