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Baked vadapav
Baked vadapav

Before you jump to Baked vadapav recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good Pertaining To Your Health.

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I am certain you’ve heard of Cornell University, well they did their own study on how apples may benefit a persons brain. While doing their study they discovered that, quercetin, which is found in apples helps maintain healthier brain cells. Meaning that by eating apples it is possible to reduce the risk of getting Alzheimer’s.

To sum up, I guess an apple a day definitely can keep the doctor away and now you understand why. In this article we just dealt with a few of the benefits of eating an apple a day. In the event you look and ask around, you will come to see that the benefits can seem to be limitless. When you go shopping again, be sure to buy some apples, their in the produce section. You will find that your overall health may greatly be benefited when you eat apples.

We hope you got benefit from reading it, now let’s go back to baked vadapav recipe. To make baked vadapav you only need 41 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Baked vadapav:
  1. Provide Ingredients for bread
  2. Prepare milk
  3. Use sugar
  4. You need dry Yeast
  5. You need maida
  6. Get salt
  7. Use Ingredients for Vada mixture
  8. Use 3 boiled potatoes
  9. You need leaves oil,curry leaves, mustard seeds,green chillies, turmeric powder,grated Ginger,salt and coriander
  10. Provide 1 step
  11. Take 1/2 cup warm milk
  12. You need 1/2 tbsp sugar
  13. Get 1 tsp dry yeast and mix it..keep it of 15mins
  14. Provide 2 step
  15. Take in a bowl take
  16. Take 1 1/2 cup Maida (if not that you can also use wheat flour)
  17. Use pinch salt mix it
  18. Take add the yeast mixture to this..mix it well
  19. Take if needed add more milk and mix
  20. Prepare keep it aside for 1 or 1 and half hour..make sure you cover it with a cloth
  21. Get For making vada mixture
  22. Get In a frying pan heat up some Oil, mustard seed, curry leaves,2green chillies, turmeric powder
  23. Prepare 3 boiled potatoes..mash it well and add it to the frying pan
  24. Prepare Add some grated ginger, salt to taste and finely chopped coriander and mix
  25. Prepare Step 3 (After 1hour)
  26. You need Check the dough..and add some flour to it and mix it
  27. Use Then add some oil and mix it again
  28. Get On a flat surface sprinkle some flour and put the dough on it..now knead the dough for 5-7 mins
  29. You need once it starts coming together add a little oil amd knead again
  30. Take Roll out the Dough into a thin loaf and cut equally size of yhe dough
  31. You need Roll each portion into a ball
  32. You need Then take one ball and flattened it out, in the middle add the garlic chutney on top of this add the potatoes mixture and then start pinching the dough. Make sure the edges are pinched properly
  33. Provide Put then into a cake tin which is greased
  34. Get Similarly prepare the other balls
  35. Prepare Cover the tin and Keep it for 30 to 45 mins
  36. Provide 4 Step
  37. You need Apply a little milk on the dough for Browning for the bread
  38. Get Pre-heat the oven on 200 degree for 10mins
  39. Prepare Now bake it on 220 degree for 15-20 mins
  40. Take After it's done..brush a little butter on it amd then de-mould it m separate the sections
  41. You need And it's ready to eat #foodalleyind
Instructions to make Baked vadapav:

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