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Delicious Baked Codfish
Delicious Baked Codfish

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We hope you got insight from reading it, now let’s go back to delicious baked codfish recipe. To make delicious baked codfish you need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Delicious Baked Codfish:
  1. Take 3/4 cup milk
  2. Take 2 tbsp salt
  3. Get 3/4 cup breadcrumbs or crushed croutons
  4. Get 3/4 cup grated parmesan cheese - if you like it
  5. You need 1/4 tsp crushed dried thyme
  6. Prepare 1/4 tsp basil and oregano
  7. Prepare 1/4 tsp black pepper
  8. Provide 1/4 tsp paprika
  9. Use 1 tbsp garlic powder - if you like it
  10. Take 4 codfish fillets or any white fish e.g. pangasius
  11. Get 1/2 cup melted butter
Instructions to make Delicious Baked Codfish:
  1. Preheat oven to 200C
  2. Mix the milk and salt in a small bowl, in another one mix the breadcrumbs, cheese and all the spices.
  3. Dip the fillets in the milk and then in the breadcrumb mix to cover all sides.
  4. Place the fillets in a glass casserole and pour the melted butter on top.
  5. Cook for about 30 minutes until the fish meat is ready and the crumbs turn golden.

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