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Vegetable Biryani
Vegetable Biryani

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We hope you got insight from reading it, now let’s go back to vegetable biryani recipe. You can cook vegetable biryani using 22 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Vegetable Biryani:
  1. Prepare 1 1/2 cup Half boil rice
  2. Get 100 gm broccoli chopped
  3. Provide 1 capsicum chopped
  4. Prepare 5-10 french beans chopped
  5. Prepare 1 onion chopped
  6. Use 1 tomato chopped
  7. Take 2-3 green chilli chopped
  8. Prepare 1/2 bowl green pea
  9. Use 1 carrot chopped
  10. Prepare As needed coriander for serving
  11. Prepare 1 tsp curd
  12. You need to taste salt
  13. Provide 1 tsp red chilli powder
  14. You need 1 tsp turmeric powder
  15. Provide 1 tsp cumin seed
  16. Provide 1 tsp garam masala
  17. Get 1 tsp coriander powder
  18. Use As needed curry leaves
  19. Get 1 Bay leaf
  20. Get 2 cloves
  21. You need 1 big black cardamom one
  22. You need 1 cinemon small stick
Instructions to make Vegetable Biryani:
  1. Boil the rice put aside.
  2. Put oil in a non stick kadai,heat the oil and put cumin seeds,cloves, black cardamom, cinemon,tej patta,curry leaves.
  3. Now add onion chopped,green chilli and fry them.
  4. Now add cut vegetables and mix for soften and cook then a few minutes after add tomato chopped.
  5. Mix well now put spices and curd mix properly.
  6. Now plating it with the decoration of coriander.
  7. It is ready to serve.

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