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Mutton masala curry
Mutton masala curry

Before you jump to Mutton masala curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is really excellent guidance. But occasionally the last thing you want to do is prepare a whole supper for yourself and your family. Sometimes you just wish to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because a lot of the famous fast food restaurants on the market are trying to “healthy up” their choices. Here is the way to eat healthy and balanced when you hit the drive through.

Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Today almost all of the most popular fast food franchises have amplified their offerings. Now you may get a range of salads. You might get chili. Baked potatoes can even be ordered. You could get fruit. There are lots of healthful options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. This can help you keep the calorie count low and lessen your fat intake.

Simple logic states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a few good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, permitting someone else cook dinner is just what you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!

We hope you got benefit from reading it, now let’s go back to mutton masala curry recipe. To cook mutton masala curry you only need 22 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mutton masala curry:
  1. Get 500 gm Mutton
  2. Provide Onion 5 medium sized
  3. You need Curd half cup
  4. Prepare 2 Tomato medium sized
  5. Take 3 Green chilli
  6. Use 4 table spoon Desi ghee
  7. Get to taste Salt
  8. Provide 1 tsp Red chilli powder
  9. Take 1 table spoon marination+1 teaspoon in gravy
  10. Prepare 1 tablespoon Coriander powder
  11. Prepare 1 tablespoon Garam masala
  12. Use 1 tablespoon Kasoori methi
  13. Get 1 Black cardamom
  14. Use 2 Bay leaf
  15. Provide 2 to 3 Clove
  16. Use 1 Cinnamom stick
  17. Use Black peppercorn
  18. Provide 2 Dry red chilli
  19. Prepare 2 tablespoon Meat masala
  20. You need Turmeric powder
  21. Prepare 8-10 Cashew
  22. You need 2 tbsp Ginger garlic paste
Steps to make Mutton masala curry:
  1. First, peel the onion and soak it in water and keep it for half an hour.
  2. Now marination the mutton.
  3. We'll add washed mutton to a bowl and then add ginger garlic paste salt red chill powder garam masala meat masala and yoghurt mix well..
  4. Mix with your hands and set aside for at least an hour.
  5. Now preparing the masala.
  6. Add desi ghee to your cooker when hot,add bay leaf,dried red chilli,cinnamon sticks,cloves,black pepper,cardamom stir well till the flavour releases.
  7. Now add chopped onions Cook on mediun heat till the colour change mix well and cook till golden brown And switch off the flame.
  8. Now add chopped tomatoes to a mixi,green chillies and our cooked onions,which also includes raw spices grind in the mixi and make a fine paste out of it.
  9. Now making the curry masala
  10. Now add ghee to the cooker again, if the ghee becomes hot, add onion tomato paste to it.stir on medium heat add salt red chilli powder,turmeric powder,coriander powder,garam masala,meat masala,kasuri methi mix well then add cashew paste..we will cook the masala on a medium heat for 4-5 min.
  11. Now add marinated mutton.mix well..cook for 3-4 minutes on a medium heat and now we will cook it covered with a lid for 10 -15 min on a low flame.after 15 minutes,open and check the ghee is coming out of the gravy on the sides.
  12. We will add water mix well..now we will let it cook till 3 whistles…we'llswitch off the flame when we hear 3 whistles and open the cooker when the presser automaticly relieves.
  13. It's cooked perfectly..yummy delicious mutton Masala curry ready..

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