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Potato - Brinjal Curry
Potato - Brinjal Curry

Before you jump to Potato - Brinjal Curry recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Fantastic With Regard To Your Health.

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According to another study, apples also can have good results on your brain. These studies indicated that the ingredients in apples have the capacity to help keep your brain cells from deteriorating with age. Meaning that by eating apples you are able to reduce the risk of getting Alzheimer’s.

And now you understand why men and women tell you that you ought to eat an apple every day. Something you should recognize is that we only discussed a handful of the benefits of eating apples. Should you look and ask around, you will come to see that the benefits can seem to be limitless. When you go shopping again, don’t forget to purchase a number of apples, their in the produce isle. It can truly help your overall health for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to potato - brinjal curry recipe. To cook potato - brinjal curry you only need 10 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Potato - Brinjal Curry:
  1. Get medium sized potatoes (cut it into square)
  2. You need medium sized Brinjal (cut it into square)
  3. Prepare Pumpkin (cut it into square)
  4. Prepare oil
  5. Take Turmeric powder
  6. Get coriander powder
  7. Provide Salt
  8. Get big sized Tomato
  9. Get Red chilli powder and Crushed garlic (mixed)
  10. Get Asafoetida
Steps to make Potato - Brinjal Curry:
  1. Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida.
  2. Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate.
  3. Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well.
  4. Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti.

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