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Chicken With Kimchi and Cheese
Chicken With Kimchi and Cheese

Before you jump to Chicken With Kimchi and Cheese recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.

Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and to do all of their own cooking. This is certainly excellent advice. But sometimes the last thing you want to do is make a whole dinner for yourself and your family. Once in a while you need to visit the drive through while you are on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This is because many of the popular fast food restaurants out there are trying to “healthy up” their selections. Here is how you can eat healthy when you hit the drive through.

Focus on the sides. Not too long ago, the only real side dish item available at a fast food restaurant was French fries. Now many of the fast food menus have been widened a great deal. There are many salads around these days. Chili can be another option. Baked potatoes can even be bought. You can pick fruit. There are a lot of alternatives that don’t involve eating something deep fried. Instead of the pre-determined “meal deals” try to create a meal from side dishes. This can help you keep the calorie count low and lessen your fat intake.

Fundamental sense states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. Most of the time this is a good concept but if you make great choices, there is no reason you can’t visit your drive through from time to time. Occasionally, allowing someone else cook dinner is just the thing you need. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to chicken with kimchi and cheese recipe. You can cook chicken with kimchi and cheese using 7 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chicken With Kimchi and Cheese:
  1. Use 1 Chicken breast
  2. Provide 10 slice Sliced Camembert cheese
  3. Prepare 1 1/2 tbsp Mayonnaise
  4. Prepare 50 grams Kimchi (drained)
  5. Get 1 for frying Vegetable oil
  6. You need 1 for frying Black pepper
  7. Get 1 (to taste), for color Green onion or parsley for garnish
Steps to make Chicken With Kimchi and Cheese:
  1. Chop the kimchi finely and mix with the mayonnaise.
  2. Butterfly the chicken so that it's an even all around and cut into equal sized pieces. Heat some oil in a frying pan and sauté the chicken.
  3. Put the cooked chicken on aluminum foil or an oven baking sheets and top with the kimchi mayonnaise.
  4. Put the cheese on top and cook in a toaster oven or grill until the cheese has relaxed around the chicken. Adjust the time according to how browned you want it to be.
  5. Sprinkle with some chopped green onion or parsley to finish. Add some black pepper to taste.
  6. These are bite sized, so if you put them individually in cups they are great for bentos. They are delicious even when cold.
  7. You can make this with pork, beef or fish too. It's not that spicy so it's OK for children.

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