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Before you jump to Makhan saag(Pumpkin leaf curry) recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually good guidance. Once in a while, though, you absolutely do not need to make a full meal for your family or even just for yourself. Once in a while you only want to check out the drive through when you are on your way home and finish the day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here is how one can find healthy food at the drive through.
Choose your drive through based on whether it has more healthy options available. Arby’s as an example, is void of burgers. As an alternative it is possible to choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has lots of healthy choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Logic states that that one the simplest way to stay healthy and balanced is to bypass the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through now and then. Occasionally, allowing someone else cook dinner is just what you require. When you want healthy menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to makhan saag(pumpkin leaf curry) recipe. To cook makhan saag(pumpkin leaf curry) you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Makhan saag(Pumpkin leaf curry):
- Prepare 1 bunch pumpkin leaves
- Use 3 tsp kardi
- You need to taste salt
- Provide 5 garlic cloves(chopped)
- Prepare 1 dry red chilli
- Take As required mustard oil/any oil
- Provide 1/4 cup pumpkin(chopped)
- Take 1/4 cup ridge gourd(chopped)
- You need 1 pinch sugar
Steps to make Makhan saag(Pumpkin leaf curry):
- Chop the pumpkin leaves.
- In a pressure cooker, add pumpkin leaves,bamboo shoots,salt,sugar,chopped pumpkin & ridge gourd. Add a little water. Don't add too much water. Cook it for 1 whistle.
- Then, heat oil in a pan. Add garlic & dry chilli for tempering. Then add the cooked mixture & mix it well. Serve it hot with hot rice or water rice.
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