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Before you jump to Khandviš„° recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really good guidance. Once in a while, though, you totally do not want to make an entire meal for your family or even just for yourself. Sometimes all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This is because many of the well-known fast food restaurants on the market are trying to āhealthy upā their menus. Here’s how it’s possible to eat healthfully when you are at a fast food spot.
Focus on the sides. Not that long ago, the only side dish item offered by a fast food restaurant was French fries. Now more or less all of the popular fast food places have widened their menus. Now you may get a variety of salads. You might get chili. Baked potatoes can also be bought. Fruit is generally obtainable. There are a lot of possibilities that don’t include eating one thing deep fried. When deciding on your meal from the drive through, select a variety of side items instead of choosing a pre-made āmeal dealā. This helps you keep the calorie count low and lower your fat intake.
Standard logic tells us that one positive way to get healthy and lose fat is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Often the thing you need most is just to have someone else do the cooking. If you choose healthy items, the remorse usually associated with hitting the drive through shouldnāt be so bad.
We hope you got insight from reading it, now let’s go back to khandviš„° recipe. To make khandviš„° you only need 12 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Khandviš„°:
- Get 1 cup besan / gram flour
- Provide 1 tbsp ginger - chili paste
- You need 1/4 tsp turmeric powder
- Take 1 cup curd
- Prepare 2 tbsp fresh coconut, grated
- Take 4 tbsp coriander leaves, finely chopped
- You need 3 tsp oil
- Take 1 tsp mustard seeds
- Take leaves Few curry
- Prepare pinch hing
- Take to taste Salt
- Use as required Pomegranate seeds
Instructions to make Khandviš„°:
- Take gram flour, curd, turmeric powder and salt in a large bowl. Mix properly and make smooth batter using aĀ hand blender.
- Also add ginger-chili paste.
- Heat the mixture on medium heat till it thickens to the right consistency. It will take approximately 20-25 minutes
- Now pour a drop of it on a plate and spread it a little bit and let it cool. Now try to roll it. If it rolls, the mixture has reached the right consistency. Otherwise keep cooking it a little more
- Keep mixing continuously otherwise the mixture will burn from the bottom
- Grease the back side of steel plates. Pour the mixture on the greased plate. Quickly spread the mixture in a thin layer using a spatula or spoon.
- Allow it to cool for 10 minutes.Cut into thin strips.
- Also prepare the tempering, by heating oil.add mustard seeds, chilli, curry leaves and hing
- Once the tempering splutter, pour it over the khandvi.garnish the khandvi with coconut coriander leaves and pomegranate.
- Now gujarati khandvi is ready to serve.
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