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Easy pastelillos
Easy pastelillos

Before you jump to Easy pastelillos recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.

Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is really very true. But at times the last thing you wish to do is make a whole supper for yourself and your family. Sometimes you just wish to reach the drive through on the way home and call it a day. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is possible because an abundance of the popular fast food spots are attempting to make their menus healthier now. Here is the way to eat healthfully when you reach the drive through.

Visit a drive through at a place that has made it a practice to supply healthier options to people. Arby’s for example, is void of burgers. Instead, a person’s selections consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, obviously, is known for its square burgers, even so the menu there has a bundle of wholesome choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried every little thing.

Basic reason states that the best way to lose weight and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to easy pastelillos recipe. To cook easy pastelillos you need 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy pastelillos:
  1. You need ground beef
  2. Prepare chopped onion
  3. Get diced potato
  4. Take sazon (Spanish seasoning)
  5. You need adobo (Spanish season salt)
  6. Prepare heaping frozen sofrito (Spanish fresh seasonings)
  7. Get green olives with pimento & a little dash of juice
  8. Provide frozen pastelillos/empenada discs, thawed to slightly cool
  9. Use shredded cheddar or mix cheese
  10. Prepare vegetable oil
Instructions to make Easy pastelillos:
  1. Heat 1 tbsp of olive oil & place potatoes in until done.
  2. Brown beef with adobo & adding onion 3/4 way through cook time.
  3. After beef mixture done, drain. Keep on meduum heat & add potatoes, olives/juice & rest of seasonings for 3 more minutes.
  4. Let meat mixture cool.
  5. When meat has mostly cooled, roll out a pastelillo disc & place about 1 tbsp of meat mixture & some shredded cheese in middle.
  6. Then fold over disc, wetting inner edge with warm water & pinch together fingers then a fork. Repeat for rest of discs.
  7. You can either wrap with wax paper & place them in a freezer bag to freeze for a later date or fry them immediately in 3 cups vegetable oil on each side until golden brown.

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