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Baked oatmeal: carrot and pear - vegan
Baked oatmeal: carrot and pear - vegan

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We hope you got benefit from reading it, now let’s go back to baked oatmeal: carrot and pear - vegan recipe. To make baked oatmeal: carrot and pear - vegan you need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Baked oatmeal: carrot and pear - vegan:
  1. Use 2 cups rolled oats
  2. Prepare 2 tsp ground cinnamon
  3. Prepare 1 tsp ground ginger
  4. Provide Generous pinch salt
  5. Use 2 cups almond milk or plant milk of choice
  6. Provide 1/4 cup maple syrup
  7. Take 1-2 tsp vanilla essence
  8. Prepare 1 cup grated carrots
  9. Prepare 1 pear, peeled and chopped
  10. Prepare Some dried cranberries and walnuts and/ or pumpkin seeds to sprinkle on top
Instructions to make Baked oatmeal: carrot and pear - vegan:
  1. Preheat oven to 190C if you’re baking straight away.
  2. Mix the oats, cinnamon, ginger and salt.
  3. In another bowl, mix the milk, carrots, maple syrup and the vanilla essence.
  4. Add the wet ingredients to the dry ingredients. Mix well.
  5. Fold in the pear.
  6. Put the mix in an ovenproof dish. Sprinkle the cranberries/ walnuts/ pumpkin seeds on top.
  7. Bake for 40 - 45 mins - until it turns golden. Or leave it in the fridge overnight ready to bake in the morning.
  8. Let it settle for 5-10 minutes before tucking in. Maybe with an extra splash of milk. Enjoy 😋

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