Hello everybody, welcome to our recipe page, if you're looking for Chicken 555 Curry recipe, look no further! We provide you only the best Chicken 555 Curry recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken 555 Curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. There’s some worth to this. Sometimes, though, the last thing you choose is to have to make meals from scratch. Once in a while you only want to check out the drive through while you’re on your way home and end the day. There is no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully when you are at a fast food restaurant.
Go with the side dishes. Not so long ago, the only real side dish item available at a fast food restaurant was French fries. Now more or less all of the popular fast food places have widened their menus. Now plenty of them offer you salads. You can also select Chili. You could possibly get baked potatoes. You could possibly get fruit. There are a lot of options that don’t require eating something deep fried. Instead of the pre-determined “meal deals” try to create a meal from side dishes. This can help you keep the calorie count low and reduce your fat intake.
Standard logic tells us that one sure way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to chicken 555 curry recipe. You can cook chicken 555 curry using 25 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Chicken 555 Curry:
- You need 800 gm Chicken bones thigh pieces
- Prepare 1 Tsp Kashmiri chilli powder
- Provide 1/2 tsp Salt
- Prepare 1/2 tsp Turmeric powder
- Get 1 tsp Coriander powder
- Prepare 2 tbsp Corn flour
- Use 1 tsp Maida
- Get 1 tsp Ginger garlic paste
- Take Pinch food color red
- Provide 2 Tbsp Lemon Juice
- Take For the gravy
- Take 1 Big onion finely chopped
- Provide 1 Big tomato Puree
- Take 2 Chopped Green chilies
- Take 1 tsp Ginger garlic paste
- Prepare 1 tsp Kashmiri Chili Powder
- Use to taste salt
- You need 1/2 tsp Sugar
- You need 1 Tsp Kasuri Methi(dry)
- Provide leaves Few Curry
- Get 1/4 Cup Cream or Full Fat Milk
- Provide leaves Coriander
- Take 2/3 Tbsp Butter
- You need 1/2 Tsp Cumin Seed
- Take 1 tsp Garam Masala Powder
Steps to make Chicken 555 Curry:
- First in a bowl take the boneless chicken piece add the first marinate and keep aside (Kashmiri,turmeric,coriander Powder,salt,color,lemon Juice,corn flour,maida)
- Hot Oil deep fry them and keep aside till crisp.
- In a pan add some butter add cumin seed,curry leaves, Then add onion,green chillies and ginger garlic paste sauté well and add salt and sugar and cook till crisp. Remove some from pan and add it into tomato and purée all together.
- Then add the purée to the onion and sauté till oil separate add 1 cup water and cook. Then add all dry spices Kashmiri powder,garam Masala powder,salt cook till oil separate.
- Then add the cream and cook for 5- 10 min and then add kasuri methi and add fried chicken and add some water and cook til it thickens.Then add a dollop of butter and close and cook for while.Garnish with coriander leaves.
If you find this Chicken 555 Curry recipe helpful please share it to your friends or family, thank you and good luck.
